Wine List
Large selection of local and imported wines
Sparkling | |
|
Angas Brut Premium Cuvee (South east australia) Creamy mouth feel and the cleansing acidity finishes with a hint of toasty stawberry flavours. |
$7 glass or $28 bottle
|
|
Mandurang Sparkling |
$8 glass - $35 bottle
|
|
Dunes & Greene |
$7.5 bottle
|
|
Chardonnay Pinot Noir Piccolo 200ml (Regional) Offers subtle citrus notes and fresh acidity. Pinot Noir complements this by adding richness and texture. |
$7.5 bottle
|
|
Yellowglen Yellow & Pink Piccolos 200ml |
$7.5 bottle
|
White | |
|
Twin Islands Sauvignon Blanc (Marlborough, NZ) Crisp and intense showing grapefruit flavours with hints of fresh coriander and thyme which lead to a mouth-watering and zesty finish. |
$8 glass - $35 bottle
|
|
Oyster Bay Sauvignon Blanc (marlborough, nz) |
$8 glass - $35 bottle
|
|
Brown Brothers Moscato |
$7.5 glass - $30 bottle
|
|
Yalumba Y Series Chardonnay (south australia) An alluring combination of fresh fruits, spices such as white pepper and finishes with a fresh cleansing line of citrus zest. |
$7.5 glass - $30 bottle
|
|
Mandurang Valley Chardonnay |
$8 glass - $35 bottle
|
|
Oyster Bay Chardonnay |
$8 glass - $35 bottle
|
|
Oxford Landing Estates Pinot Grigio (waikerie, sa) The heady aromas are a mixture of feijoa, apple skin and poached pear with hints of cinnamon and spice. |
$7 glass - $25 bottle
|
|
Chaffey Bros. Not Your Grandma’s Riesling (barossa valley, sa) Floral, lemon/lime and lychee aromas are followed by intense apple, lime and orange blossom on the palate. |
$8 glass - $35 bottle
|
ROSÉ | |
|
Chaffey Bros. Not Your Grandma’s Rosé (barossa valley, sa) A textural mouthfeel, luminous rose-diamond colour and crisp natural acidity giving great length. |
$8 glass - $35 bottle
|
Red | |
|
Oxford Landing Estates Merlot (waikerie, sa) Vibrant flavours of plums and red berries, although tightly structured, the finish is rich and generous with persistent fruit flavours. |
$7 glass - $25 bottle
|
|
Oxford Landing Estates Cabernet Shiraz (waikerie, sa) A silky texture and fruit sweetness to the mid palate, and layers of red cherry, spice, subtle briar flavours that finish with soft grainy tannins. |
$7 glass - 25 bottle
|
|
Oxford Landing Estates Shiraz (waikerie, sa) Has blackberry and plum fruit flavours, complimented by soft, supple tannins with hints of milk chocolate and warm spices. |
$7 glass - 25 bottle
|
|
Smith & Hooper Merlot (wrattonbully, sa) Lively and bright, the palate opens with red berries and plum fruits that build with silky tannins to a long plush finish. |
$7.5 glass - $30 bottle
|
|
Mandurang Valley Merlot |
$8 glass - $35 bottle
|
|
Heathcote Cravens Place Shiraz (heathcote, vic) Cherries, plum, spice and dark chocolate notes. Dark cherries, currants, raspberries, and mocha. |
$8 glass - $35 bottle
|
|
Brokenwood Beechworth Pinot Noir (beechworth, vic) Great complexity to the aromas. Lifted red cherry over sweet earthy savoury characters with a touch of oak sweetness. |
$9 glass - $40 bottle
|
|
Pepperjack Shiraz |
$8.5 glass - $38.5 bottle
|
|
Blackjack Shiraz |
$55 bottle
|
|
Sandhurst Ridge Nebbiolo |
$38.5 bottle
|
|
Jim Barry Barry Bros Shiraz Cabernet Sauvignon ($8 glass - $35 bottle) A medium bodied composition with soft, fine grained tannins give length and depth, finishing with a touch of spice and savoury oak. |
$8 glass - $35 bottle
|
|
Munari Shiraz |
$8.5 glass - $38.5 bottle
|